How to Make Singapore Prawn Noodles Soup

Prawn’s briny smell is definitely a reminiscent of the ocean! Seafoods, especially prawns, are well sought-off in Singapore. Taste the mildly buttery, soft, with a tiny hint of fresh ocean sweetness again with this recipe of Prawn Noodles Soup.
Don’t forget to prepare a good batch of 20 fresh whole prawns for the main ingredient and make sure not to overcook the prawn’s shells for it may leave a terrible taste to the whole dish.
Watch the video for the complete instruction!

 


Video Courtesy of CarmenChanCooks

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